Daily chopping and slicing tasks are more enjoyable when you love your chopping board. The Peer Sorensen Long Grain Cutting Board is made from Acacia hardwood, with its beautiful rich tones and unique grain it can also be used as a stylish serving board. Peer Sorensen boards have inherent antibacterial properties and are kinder on your knife blades than other surfaces.
Features
- Made from sustainably sourced acacia wood
- Gentler on knife blades than glass or stone and more hygienic than plastic
- Long grain construction for strength and visual appeal
- Naturally resistant to moisture and wear
- Gentle on knives and ideal for both prep and presentation
- Durable and hardwearing board to withstand regular use
- Each board features a unique wood grain pattern
- Available in a wide range of sizes to suit every kitchen
Available Sizes
- 27 x 22 x 2.5 cm – Compact and practical for quick prep
- 30 x 25 x 2.5 cm – A versatile everyday board
- 35 x 27 x 2.5 cm – Great for vegetables, fruits, and more
- 39 x 29 x 2.5 cm – A generous surface for daily use
- 42 x 32 x 2.5 cm – Ideal for larger prep or serving
- 47.5 x 35 x 2.5 cm – Perfect for entertaining and carving
- 25.5 x 25.5 x 1.8 cm – Square format for compact kitchens
- 30 x 20 x 1.8 cm – Lightweight and easy to handle
- 46 x 26 x 1.8 cm – Sleek and spacious for versatile use
- 50.5 x 35 x 3 cm – Substantial board for serious cooks
- 48 x 36 x 6 cm – Extra-thick and robust for heavy-duty tasks
Care Instructions:
- Before first use and after each use, simply sponge cutting board with hot, soapy water.
- Both sides of your board are designed to be used so turn it over periodically to allow even usage of sides.
- Never soak your board or place your board in the dishwasher. Do not use a steel brush or steel wool on the surface of the board.
- Periodically (every few weeks if used heavily or depending on household conditions) apply an even coat of food-grade mineral oil to the surface of the board.
- Sponge on with a rag and let dry.
- Do not allow moisture of any kind to stand on the board for long periods of time.
- Please note, some foods may stain the timber.